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T A N D O O R I
TANDOORI CHICKEN (With bone)
| 15.99 |
Half chicken marinated in yogurt, ginger, garlic and ground masala paste cooked in tandoor
VEGETARAIN DISHES
SAAG/PALAK PANEER
| 14.99 |
Fresh spinach puree with cottage cheese, a classic North Indian dish
DAAL MAKHANI
| 12.99 |
Stewed black lentils and red kidney beans sautaced with tomato, onion, garlic, and cumin seed
PANEER MAKHANI
| 14.99 |
Cottage cheese simmered with creamy tomato sauce, an all-time favorite
KHUM MATAR PANEER
| 14.99 |
Curried mushrooms, cottage cheese, green peas cooked in mild cashew sauce
SHAHI PANEER
| 14.99 |
Fresh cubes of cottage cheese cooked with Indian spices and cashew sauce
NAWARATAN KORMA
| 14.99 |
Mixed vegetables cooked with mildly spiced cashew sauce
TAWA PANEER MASALA
| 14.99 |
Homemade cottage cheese cooked with green pepper onion, tomato in rich gravy
EGGPLANT BHARTHA
| 14.99 |
Roasted eggplant cooked with tomato, ginger and green peas
SIGNATURE DISHES
BUTTER CHICKEN
| 15.99 |
Tender tandoori tikkas simmered with creamy tomato sauce, an all-tim e favorite
CHICKEN TIKKA MASALA
| 15.99 |
B.B.Q. cubes of chicken cooked with tomatoes, onions, ginger, garlic and spices Vegetable
VINDALOO
| 16.99 | ||
| Prawn | 19.99 |
(CHICKEN, LAMB, GOAT, BEEF, PRAWN) Cooked in a fiery vinegar flavoured sauce. Speciality from Goa
MADRAS
| 16.99 |
(CHICKEN, LAMB, GOAT, BEEF) A rich spice of coconut milk, kadhi leaves, mustard seeds, and fenugreek dry chilly pepper
KORMA
| 16.99 |
(CHICKEN, LAMB, BEEF) A traditional rich creamy sauce with almonds and cashews
JALFREZI
| 16.99 | ||
| Prawn | 19.99 |
(CHICKEN, LAMB, GOAT, BEEF, PRAWN) Ginger, garlic, onion, green pepper and exotic spices simmered in butter
SAAG
| 15.99 |
(CHICKEN, LAMB, GOAT, BEEF)
BHUNA GHOST
| 16.99 |
Chunks of lamb cooked with tomato, onion, fresh herbs and spices
FISH MALABARI
| 19.99 |
Fish curry made with freshly ground coconut and array of masterfully blended spices. A specialty of Malabar West Coast of India.
MALAI PRAWN
| 19.99 |
Shrimp cooked in coconut milk, cashew and light spices
LAMB ROGANJOSH
| 17.99 |
Cooked with onion and yogurt in flavour of saffron
GOAT MASALADAR
| 16.99 |
Fresh Ontario goat meat cooked with thick gravy
PRAWN MAKHANI
| 20.99 |
Prawn pieces cooked with tomatoes, onion, garlic and Indian spices
BIRYANI
CHICKEN BIRYANI
| 15.99 |
Baked casserole of basmati rice and chicken richly flavoured with saffron, nuts and raisins
LAMB BIRYANI
| 17.99 |
Lean cubes of lamb and basmati rice cooked slowly with spices
VEGETABLE BIRYANI
| 14.99 |
Mixed vegetables with basmati rice baked with rich saffron flavor, nuts and raisins
NAAN BREADS
PLAIN NAAN
| 2.99 |
Leavened white flour bread baked in clay oven
GARLIC NAAN
| 3.99 |
White flour bread with garlic baked in tandoor
BREAD BASKET
| 16.99 |
An assortment of pudina paratha, plain naan, garlic naan, Kashmiri naan
ACCOPANIMENTS
VEG. RAITA
| 2.99 |
Whipped yogurt with freshly grated cucumbers, lightly spiced
Favourite Halal Dairy Spicy Fish VegetarianSOUPS
Hot & Sour (Veg/Chicken)
| Veg | 6.99 | |
| Chicken | 8.99 |
NOODLES
Vegetable Noodles
| 12.99 |
Eggs Noodles
| 13.99 |
VEGETABLES
Vegetable Manchurian
| With Gravy | 12.99 | |
| Dry | 14.99 |
Mixed Vegetables in Wangs special manchurian masala
Chilli Paneer
| With gravy | 13.99 | |
| Dry | 15.99 |
Diced paneer,fried and spices with green chillies and sauteed with bell pepper
Szechuan Paneer (Spicy)
| With gravy | 13.99 | |
| Dry | 15.99 |
Diced Paneer fried and spiced in scechuan sauce
RICE
Egg Fried Rice
| 12.99 |
NEPALI CUISINE
Tradition Nepali Foods.
Spicy Vegan Egg Vegetarian Dairy Spicy: Hot* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
